Hibiscus Cinnamon: Hibiscus, Cinnamon  

Choose "Glass Jar" from the packaging options to enjoy this tea in our elegant glass jar. This product includes a glass jar filled with tea. No need to purchase a jar separately.

Hibiscus has been a symbol of delicate beauty from Goddess Kali in India to the love story of Adonis and Aphrodite in Greece. In Victorian times, to be given a hibiscus showed that the giver had acknowledged the receiver’s delicate beauty.

In this blend, the beauty is 100% hibiscus and cinnamon and naturally occurring electrolytes in the cup. There is so much depth of flavour, with a rich berry taste that leaves the finish lingering long after the mouthful has gone.

This blend is a deep-red sweet-tangy elixir that’s flavourful hot or cold. In hot seasons, drinking hibiscus tea is necessary to quench your thirst. This tea makes the body sweat, and by doing so, lowers the body temperature and causes you to cool down.

We keep pure dried hibiscus flowers in a whole leaf shape. Cinnamon is hand-crushed, and a heart-warming touch of it makes the blend a perfect balance to restore body and soul.

Get a sample of this product for 4.99

Packaging Options

Regular Pouch (50 gr): Packed resealable pouches with specially designed label

Large Pouches (100 gr): Packed in resealable pouches with simple general label

Cork Lid Glass Jar (60 gr): Packed in high-quality food-grade borosilicate glass jars with air-tight cork lid

Health Benefits

Hibiscus and Cinnamon create a delightful and flavorful beverage that offers several health benefits:

• Improved cardiovascular health: May help lower blood pressure and reduce the risk of heart disease.
• Enhanced flavour: The combination of hibiscus and cinnamon creates a delicious and refreshing beverage.
• Antioxidant-rich: Provides antioxidants that may contribute to overall health and well-being.
• Natural energy boost: The antioxidants and nutrients in hibiscus can help support energy levels.
• Metabolism booster: May help increase metabolism and support weight management.
• Vitamin C source: Provides a small amount of vitamin C, which is essential for immune function and collagen production.

Hibiscus:

• Rich in antioxidants: Helps protect cells from damage and may reduce the risk of chronic diseases.
• May lower blood pressure: Studies suggest that hibiscus may help lower blood pressure.
• Supports immune health: Contains compounds that may boost the immune system.
• Metabolism booster: Some studies indicate that hibiscus may help increase metabolism.
• Source of vitamin C: Provides a small amount of vitamin C, which is essential for immune function and collagen production.

Cinnamon:

• Anti-inflammatory properties: May help reduce inflammation in the body.
• Blood sugar regulation: Can help improve blood sugar control.
• Antioxidant benefits: Provides antioxidants that protect cells from damage.

Please note that this product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients

Hibiscus and Cinnamon

Brewing Tips

• How much? Begin with a teaspoon (or a three-finger pinch) and adjust to your preference. Remember, you can always add more tea for a stronger brew.
• How hot? 90-95 Degrees Celsius. That's a boiled water that just stopped bubbling.
• How long? 5-8 minutes. Over brewing can lead to bitterness.
• Second Brew? This tea can be brewed a second (or even third) time, simply add more hot water.
• More Flavour? Enhance your tea's flavour with a drizzle of honey. Explore different combinations to find your perfect cup.